Ping Kai

Grilled chicken marinated with local herbs, served with jaew.

Lao grilled chicken with lemongrass, finished over charcoal and served with jaew.

MildSpice adjustable on request

LAK —

About the dish

Ping kai is everyday Lao grilling — herbs, charcoal and a chili dip.

Key ingredients

Dietary

Contains fish sauce. Jaew is served on the side.

Pairs well with

ໄສ້ອົ່ວ

Traditional Lao sausage with local herbs.

LAK —

ລາບເປັດ

Spicy minced duck salad with fresh herbs and traditional spices.

LAK —

ຕໍາໝາກຫຸ່ງ

Green papaya salad with a perfect balance of flavors.

LAK —